Havelock North, New Zealand

Satish Kumar

USPTO Granted Patents = 4 

 

Average Co-Inventor Count = 5.2

ph-index = 1

Forward Citations = 12(Granted Patents)


Company Filing History:


Years Active: 2018-2021

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4 patents (USPTO):Explore Patents

Title: Innovations of Satish Kumar in Dragon Fruit Cultivation

Introduction

Satish Kumar is an accomplished inventor based in Havelock North, New Zealand. He has made significant contributions to the field of horticulture, particularly in the cultivation of dragon fruit. With a total of four patents to his name, Kumar has focused on developing new and distinct varieties of dragon fruit that enhance both quality and resilience.

Latest Patents

Kumar's latest patents include two innovative dragon fruit plants. The first is named 'DF2', which is a new and distinct dragon fruit plant. This variety resulted from a controlled cross carried out in 2013 between a seed parent RF and a pollen parent 'LD5' in Tien Giang, Vietnam. The selection was made based on its appealing appearance, excellent eating quality, and tolerance to canker. The second patent is for the dragon fruit plant named 'DF16', which also emerged from a controlled cross in 2013 between the same seed parent RF and a different pollen parent 'LD1'. Similar to 'DF2', 'DF16' was selected for its appearance, eating quality, and canker tolerance.

Career Highlights

Throughout his career, Satish Kumar has worked with notable organizations such as the New Zealand Institute for Plant and Food Research Limited and the Southern Horticultural Research Institute. His work has significantly advanced the understanding and cultivation of dragon fruit, contributing to the agricultural sector in New Zealand and beyond.

Collaborations

Kumar has collaborated with several professionals in his field, including Tran Thi Oanh Yen and Nguyen Nhat Truong. These collaborations have further enriched his research and development efforts in horticulture.

Conclusion

Satish Kumar's innovative work in developing new dragon fruit varieties showcases his dedication to enhancing agricultural practices. His contributions are paving the way for improved fruit quality and resilience in the horticultural industry.

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