Watsonville, CA, United States of America

Sarah Wool


Average Co-Inventor Count = 5.6

ph-index = 2

Forward Citations = 13(Granted Patents)


Location History:

  • Watsonville, CA (US) (2021)
  • Santa Paula, CA (US) (2024)

Company Filing History:


Years Active: 2021-2024

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3 patents (USPTO):Explore Patents

Title: The Innovative Contributions of Sarah Wool

Introduction

Sarah Wool is a prominent inventor based in Watsonville, California. She has made significant contributions to the field of horticulture, particularly in the development of new blueberry plant varieties. With a total of three patents to her name, Wool has demonstrated her commitment to enhancing fruit quality and yield.

Latest Patents

Wool's latest patents include two distinct varieties of blueberry plants. The first is a new and distinct variety named 'DrisBlueThirty'. This variety has been particularly selected as a late and concentrated spring variety, known for its high fruit quality, flavor, and average size. It can be grown under evergreen or mid-chill dormant conditions. The second patent is for the blueberry plant named 'DrisBlueTwentyTwo'. This variety is recognized as a strong evergreen blueberry with early and high yield. The fruit of 'DrisBlueTwentyTwo' is characterized by its large size, balanced sugars and acids, firm crisp texture, and good bloom. Additionally, plants of 'DrisBlueTwentyTwo' are precocious and can fruit on both one-year-old and current season's shoots.

Career Highlights

Wool is currently employed at Driscoll's, Inc., a leading company in the berry industry. Her work focuses on the development of innovative plant varieties that meet consumer demands for quality and flavor.

Collaborations

Wool collaborates with several talented individuals in her field, including her coworkers Bruce D. Mowrey and James Olmstead. Their combined expertise contributes to the success of the projects they undertake.

Conclusion

Sarah Wool's innovative work in developing new blueberry varieties showcases her dedication to improving horticultural practices. Her contributions are paving the way for advancements in fruit cultivation and quality.

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