Des Moines, IA, United States of America

Sarah E Boucher


Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2018

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1 patent (USPTO):Explore Patents

Title: The Innovative Contributions of Sarah E Boucher

Introduction

Sarah E Boucher is a notable inventor based in Des Moines, IA (US). She has made significant strides in the field of veterinary and zootechnical sciences. Her work focuses on protecting active ingredients from degradation, which is crucial for the efficacy of various substances used in animal nutrition.

Latest Patents

Sarah holds a patent for a method of protecting active ingredients from degradation during pelleting. This innovative system is designed to safeguard one or more physiologically or pharmacologically active substances. The patent describes compositions in the form of micro particles or granules, specifically tailored for use in the zootechnical and veterinary fields. The micro particles feature a core that contains substances with pharmacological action, food supplements, or diagnostic media. These substances are characterized by the presence of a basic functional group, including an amine functional group. The core also comprises one or more carboxylic acids and/or their salts, along with potential excipients. An outer layer of fats or waxes, preferably a mixture of glycerides of fatty acids, coats the core.

Career Highlights

Sarah is currently associated with Purina Animal Nutrition LLC, where she applies her expertise in animal nutrition and pharmacology. Her innovative approach has contributed to advancements in the field, ensuring that active ingredients remain effective during processing.

Collaborations

Sarah has collaborated with notable colleagues, including Jill A Davidson and Bill L Miller. These partnerships have fostered a collaborative environment that enhances the development of innovative solutions in animal nutrition.

Conclusion

Sarah E Boucher's contributions to the field of veterinary sciences through her innovative patent demonstrate her commitment to improving animal health and nutrition. Her work continues to influence the industry positively.

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