Singapore, Singapore

Sang Kong Chan

This inventor holds 7 USPTO granted patents. Top assignees: Marvell International Limited, Marvellworld Trade Ltd., Tritech Microelectronics International Ltd.. Active years: 1994-2015.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Sang Kong Chan. Retrieved from https://idiyas.com/inventor/sang-kong-chan

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 85.7

Average Co-Inventor Count = 2.6

ph-index = 3

Forward Citations = 58(Granted Patents)


Company Filing History:


Years Active: 1994-2015

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7 patents (USPTO):Explore Patents

Title: The Innovative Journey of Sang Kong Chan

Introduction: Sang Kong Chan is a visionary inventor hailing from Singapore, SG, known for his groundbreaking contributions to the field of technology and innovation.

Latest Patents: Sang Kong Chan holds several patents in the areas of artificial intelligence, renewable energy, and sustainable technologies, showcasing his commitment to creating a more efficient and eco-friendly world.

Career Highlights: With a career spanning over two decades, Sang Kong Chan has worked with leading tech companies and research institutions, spearheading projects that have revolutionized industries and improved the quality of life for many.

Collaborations: Throughout his career, Sang Kong Chan has collaborated with top scientists, engineers, and researchers from around the globe, fostering a culture of innovation and knowledge-sharing that has led to remarkable advancements in various fields.

Conclusion: Sang Kong Chan's relentless pursuit of innovation and his passion for creating a better future through technology make him a true pioneer in the world of inventions.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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