Yongin-si, South Korea

Sang Jin Jeong

USPTO Granted Patents = 12 


Average Co-Inventor Count = 1.5

ph-index = 3

Forward Citations = 16(Granted Patents)


Location History:

  • Suwon, KR (2006)
  • Hwaseong-si, KR (2020)
  • Yongin-Si, KR (2006 - 2021)

Company Filing History:


Years Active: 2006-2021

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12 patents (USPTO):Explore Patents

Sure, here is the article about inventor Sang Jin Jeong:

Title: Innovation Spotlight: Inventor Sang Jin Jeong Revolutionizing Cooking Technology

Introduction:

In the bustling city of Yongin-si, South Korea, a brilliant mind by the name of Sang Jin Jeong has been making waves in the world of culinary technology. With a total of 12 patents to his name, Sang Jin Jeong is redefining the way we cook with his revolutionary inventions.

Latest Patents:

Sang Jin Jeong's latest patents showcase his expertise in the field of cooking apparatus. One of his inventions includes a cooking apparatus that utilizes high-temperature air to cook food efficiently. Another patent details a cooking apparatus with a unique method for controlling the cooking process, allowing for precision and consistency in culinary creations.

Career Highlights:

Sang Jin Jeong is a key player at Samsung Electronics Co., Ltd., a leading technology company known for innovation and cutting-edge products. His innovative spirit and dedication to advancing cooking technology have earned him recognition within the industry.

Collaborations:

In his quest for technological advancement, Sang Jin Jeong has collaborated with esteemed colleagues such as Jeon Hong Kang and Min Gyu Jung. Together, they have worked tirelessly to bring new ideas to life and push the boundaries of what is possible in the world of cooking technology.

Conclusion:

Inventor Sang Jin Jeong's passion for innovation and commitment to excellence have undoubtedly left a mark on the culinary world. With his array of patents and groundbreaking inventions, Sang Jin Jeong continues to inspire and impress with his ingenuity and vision for the future of cooking technology.

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