Sam Ihli

Title: Innovations by Sam Ihli in Crop Preservation

Introduction

Sam Ihli is an accomplished inventor based in Lake Charles, LA (US). He has made significant contributions to the field of agricultural technology, particularly in the preservation and yield of crops. With a total of 2 patents, his work focuses on improving the efficiency of sugar crop processing.

Latest Patents

One of Sam Ihli's latest patents involves systems and methods comprising permanganate for improved preservation and yield of crops and related goods. The preferred embodiments of this invention include the application of concentrations of an aqueous permanganate solution, such as an approximately 0.01% to approximately 50% liquid permanganate solution. Specifically, it comprises approximately 20% sodium permanganate dosed at approximately 1 ppm to approximately 100 ppm to harvested sugar crops, including sugarcane, sugar beets, and sweet sorghum. This application can occur at various sugar processing steps, including cutting, conveying, juice extraction, clarifying, and filtration. The use of liquid sodium permanganate in sugar processing leads to numerous benefits, such as reduced equipment fouling, improved juice purity, decreased scale formation, and increased production capacity.

Career Highlights

Sam Ihli is currently employed at Carus Corporation, where he continues to innovate in the agricultural sector. His work has garnered attention for its practical applications and effectiveness in enhancing crop yield and preservation.

Collaborations

Some of his notable coworkers include John Boll and John M Sanders, who contribute to the collaborative environment at Carus Corporation.

Conclusion

Sam Ihli's innovative approaches to crop preservation and yield enhancement demonstrate his commitment to advancing agricultural technology. His patents reflect a deep understanding of the challenges faced in sugar crop processing and offer effective solutions to improve efficiency and productivity.