This inventor holds 1 USPTO granted patent. Top assignee: Strategic Resource Optimization, Inc.. Active years: 2026.
Company Filing History:
Years Active: 2026
Title: S Robert Mayer: Innovator in Food Safety Solutions
Introduction
S Robert Mayer is a notable inventor based in Denver, CO (US). He has made significant contributions to the field of food safety through his innovative patent. His work focuses on reducing harmful contaminants in food commodities, which is crucial for public health.
Latest Patents
Mayer holds a patent titled "Composition for electrolytic treatment of mycotoxin, glyphosate, and microbial contamination comprising an electrolyzed carrier fluid with a reductive potential." This invention describes compositions, methods, systems, and equipment capable of significantly reducing glyphosate, microbial, mycotoxin, and other contaminant levels in various food commodities. The patent outlines a contaminant treatment fluid that includes an electrolyzed carrier fluid with a reductive potential, an oxidizer, a carbohydrate, and a sulfonic acid functional group-containing compound. By contacting food commodities with this treatment fluid, contaminant levels can be effectively reduced.
Career Highlights
Mayer is associated with Strategic Resource Optimization, Inc., where he applies his expertise in developing innovative solutions for food safety. His work is instrumental in addressing the challenges posed by contaminants in agricultural products.
Collaborations
Mayer collaborates with professionals such as Darin Jensen and Michael J Peters, contributing to advancements in food safety technologies.
Conclusion
S Robert Mayer's innovative work in food safety through his patented technology demonstrates his commitment to improving public health. His contributions are vital in ensuring safer food commodities for consumers.