Company Filing History:
Years Active: 1984-1986
Title: S Rao Cherukuri: Innovator in Chewing Gum Technology
Introduction
S Rao Cherukuri is a notable inventor based in Towaco, NJ (US), recognized for his contributions to the field of chewing gum technology. He holds a total of 3 patents, showcasing his innovative approach to creating unique chewing gum compositions.
Latest Patents
Cherukuri's latest patents include a non-staling, substantially moistureless chewing gum composition. This invention outlines a process that involves softening the gum base within a temperature range of about 40°C to about 60°C. The process includes admixing softening agents, sweetening agents, and flavoring agents, extruding the composition prior to cooling, and forming the gum pieces without cooling. The final product boasts a moisture content of up to about 0.3% by weight, ensuring a long-lasting chewing experience. Another significant patent is for a chewing gum composition that enhances flavor-sweetness. This composition contains a chewing gum base, a sweetener, and a flavoring agent that is sorbed in the microporous channels of spherical particles, which increases the sorptive surface area.
Career Highlights
Cherukuri has made significant strides in his career, particularly through his work at Warner-Lambert Company. His innovative contributions have not only advanced the field of chewing gum but have also set new standards for product quality and consumer satisfaction.
Collaborations
Throughout his career, Cherukuri has collaborated with notable colleagues, including Frank T Hriscisce and Kenneth P Bilka. These partnerships have further enriched his work and contributed to the success of his inventions.
Conclusion
S Rao Cherukuri's innovative work in chewing gum technology has led to the development of unique compositions that enhance flavor and maintain moisture control. His contributions continue to influence the industry and improve consumer experiences.