Dortmund-Aplerbeck, Germany

Rudolf Knecht


Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 13(Granted Patents)


Company Filing History:


Years Active: 1978

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1 patent (USPTO):Explore Patents

Title: The Innovative Contributions of Rudolf Knecht in Fermentation Technology

Introduction

Rudolf Knecht, a notable inventor based in Dortmund-Aplerbeck, Germany, has made significant strides in the field of fermentation technology. With a focus on optimizing nutrient conversion processes, he holds a patent that demonstrates his ingenuity and contributions to this essential area of research.

Latest Patents

Knecht’s patent, titled "Apparatus for the fermentative conversion of a nutrient mixture by means of microorganisms in the presence of a gas containing oxygen," reveals a novel apparatus designed for enhancing the efficiency of fermentation processes. This invention utilizes a closed reaction vessel equipped with both inlet and outlet pipes for the nutrient mixture and oxygen-bearing gas. Through the innovative design, the nutrient mixture and gas are combined to achieve a specific phase state, noted for its relative density of less than 0.3 compared to water. The inclusion of a paddle wheel within the vessel ensures effective distribution of the components, ultimately improving the conversion process.

Career Highlights

Rudolf Knecht has dedicated his professional career to advancing fermentation technologies and currently works at Friedrich Uhde GmbH. His commitment to innovation is evident through his successful patent application that showcases his expertise in utilizing microorganisms for nutrient conversion.

Collaborations

In his role at Friedrich Uhde GmbH, Knecht has collaborated with several esteemed colleagues, including Uwe Faust and Wolfgang Lautenschlager. These partnerships have fostered a collaborative environment where innovative ideas can flourish, contributing to advancements within the field.

Conclusion

Rudolf Knecht’s work exemplifies the intersection of science and innovation, particularly in the realm of fermentative processes. His patented apparatus not only reflects his technical expertise but also underscores the importance of teamwork and collaboration in driving technological advancements. As fermentation technology continues to evolve, contributions from inventors like Knecht will undoubtedly play a crucial role in shaping the future of this critical field.

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