St. Charles, MO, United States of America

Roy L Fuchs


Average Co-Inventor Count = 4.4

ph-index = 5

Forward Citations = 130(Granted Patents)


Location History:

  • Ballwin, MO (US) (1996)
  • St. Charles, MO (US) (1993 - 2005)

Company Filing History:


Years Active: 1993-2005

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5 patents (USPTO):Explore Patents

Title: The Innovative Contributions of Roy L Fuchs

Introduction

Roy L Fuchs, an innovative inventor based in St. Charles, MO, has made significant contributions to the field of biotechnology, particularly in the development of insect-resistant plants. With a total of five patents to his name, Fuchs has been instrumental in advancing agricultural science and improving crop protection methods.

Latest Patents

Among his latest patents, Fuchs has focused on Coleopteran toxin proteins derived from Bacillus thuringiensis. His work discloses methods for producing genetically transformed plants that exhibit toxicity to Coleopteran insects. This innovative approach includes the development of chimeric plant genes, genetically transformed cells, and differentiated plants designed to repel these harmful pests. His patents encompass not only the genetic manipulation but also the implications for agricultural practices, enhancing the sustainability of crops through natural insect resistance.

Career Highlights

Throughout his career, Fuchs has been associated with notable companies such as Monsanto Company and Monsanto Technology LLC. His work in these organizations has allowed him to push the boundaries of genetic research and plant biotechnology, leading to advancements that have had a lasting impact on the agricultural sector.

Collaborations

Fuchs has collaborated with distinguished colleagues, including David A. Fischhoff and Paul B. Lavrik. These partnerships have enabled him to engage in cutting-edge research that connects various fields within biotechnology, enriching his innovative projects and expanding the reach of his contributions.

Conclusion

Roy L Fuchs stands as a prominent figure in the realm of biotechnology, particularly in developing genetically engineered plants resistant to pests. His patents not only emphasize his dedication to innovation but also reflect the potential impacts on agricultural practices and food security. As the landscape of agricultural biotechnology continues to evolve, Fuchs' work will undoubtedly play a vital role in shaping future advancements in the industry.

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