Oxford, United Kingdom

Roy E Gordon


Average Co-Inventor Count = 1.0

ph-index = 1

Forward Citations = 12(Granted Patents)


Company Filing History:


Years Active: 1984

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1 patent (USPTO):Explore Patents

Title: Roy E Gordon: Innovator in Biological Material Analysis

Introduction

Roy E Gordon is a notable inventor based in Oxford, GB. He has made significant contributions to the field of biological material analysis, particularly in the determination of fat content in biological samples. His innovative methods have implications for diagnosing fat-related diseases, enhancing the understanding of human tissue composition.

Latest Patents

Roy E Gordon holds a patent for a method titled "Analysis of biological material." This patent describes a technique for determining or imaging fats in a non-^13C enriched biological sample, especially human tissue. The method involves subjecting the sample to a magnetic field and irradiating it with radiofrequency electromagnetic radiation. An electrical signal is obtained from the sample, which indicates the radiofrequency absorption at a frequency corresponding to the ^13C NMR resonance frequency for --(CH2)n--. The process includes filtering the signal to exclude components due to absorption by carbon atoms other than those present as --(CH2)n--. This innovative approach allows for the determination of fat content or the application of imaging techniques to assess fat distribution in the sample. The use of ^1H decoupling is preferred to enhance the signal-to-noise ratio, making this method particularly useful in diagnosing conditions like muscular dystrophy.

Career Highlights

Roy E Gordon is associated with Oxford Research Systems Limited, where he applies his expertise in biological analysis. His work has contributed to advancements in medical diagnostics and research, particularly in understanding fat-related diseases.

Collaborations

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Conclusion

Roy E Gordon's innovative methods in biological material analysis represent a significant advancement in medical diagnostics. His contributions continue to impact the understanding and treatment of fat-related diseases.

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