Ronald J Huss

Title: The Innovations of Ronald J Huss

Introduction

Ronald J Huss is a notable inventor based in Manitowoc, Wisconsin. He has made significant contributions to the field of biotechnology, particularly in the development of innovative processes and compositions. With a total of three patents to his name, Huss has demonstrated a commitment to advancing scientific knowledge and practical applications.

Latest Patents

Huss's latest patents include a groundbreaking invention related to L-ascorbic acid containing biomass of Chlorella pyrenoidosa. This microalgal biomass comprises cells that contain greater than 2.0% by dry weight of L-ascorbic acid, also known as Vitamin C. The patent discloses microorganisms and processes that form this biomass, as well as L-ascorbic acid enhanced animal feed compositions that utilize the biomass. Another significant patent involves a base-catalyzed dehydration process for compounds with specific formulas. This process outlines the conditions under which dehydration occurs, including temperature and base concentration, providing valuable insights for chemical applications.

Career Highlights

Throughout his career, Ronald J Huss has worked with prominent companies such as Bio-Technical Resources, Inc. and E.I. DuPont de Nemours and Company. His experience in these organizations has allowed him to refine his skills and contribute to various innovative projects.

Collaborations

Huss has collaborated with notable coworkers, including Thomas J Skatrud and James A Doncheck. These partnerships have likely enriched his work and led to further advancements in his field.

Conclusion

In summary, Ronald J Huss is a distinguished inventor whose work in biotechnology has led to significant innovations. His patents reflect a deep understanding of both scientific principles and practical applications, making him a valuable contributor to the industry.