Ladue, MO, United States of America

Ronald J Flier


Average Co-Inventor Count = 1.5

ph-index = 2

Forward Citations = 19(Granted Patents)


Company Filing History:


Years Active: 1976

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2 patents (USPTO):Explore Patents

Title: Innovations by Ronald J Flier

Introduction

Ronald J Flier is an accomplished inventor based in Ladue, Missouri. He has made significant contributions to the field of animal nutrition through his innovative patents. With a total of two patents to his name, Flier has focused on creating nutritionally balanced food products that simulate meat.

Latest Patents

Flier's latest patents include a "Canned Expanded Protein Lattice Food Product" and a "Protein Product and Method for Forming Same." The first patent presents a complete maintenance, nutritionally balanced animal food composition with a moisture content of about 75%. This product incorporates expanded soybean fiber chunks to simulate natural meat chunks, providing a meat-like taste and consistency. The process involves grinding raw animal meat, mixing it with soybean fiber chunks, and cooking the mixture under pressure to create a sterilized food composition.

The second patent outlines a method for producing an expanded product resembling meat directly from soybean meal. This method includes steps such as moistening the soybean meal, controlling the pH, and mechanically working the meal in an extruder chamber to create a lattice network structure that mimics the appearance and texture of meat.

Career Highlights

Flier has worked with Ralston Purina Company, where he has applied his expertise in animal nutrition and food technology. His innovative approaches have contributed to the development of high-quality animal food products that meet the nutritional needs of various animals.

Collaborations

Throughout his career, Flier has collaborated with notable colleagues, including Thomas B Coppage and Bernard M Payne. These collaborations have further enhanced the quality and impact of his inventions in the field of animal nutrition.

Conclusion

Ronald J Flier's contributions to the field of animal nutrition through his innovative patents demonstrate his commitment to improving the quality of animal food products. His work continues to influence the industry and provide valuable solutions for pet owners and animal care professionals.

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