Iowa City, IA, United States of America

Ronald D Howell


Average Co-Inventor Count = 2.0

ph-index = 1

Forward Citations = 16(Granted Patents)


Company Filing History:


Years Active: 1988

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1 patent (USPTO):Explore Patents

Title: The Innovations of Ronald D Howell

Introduction

Ronald D Howell is a notable inventor based in Iowa City, IA (US). He has made significant contributions to the field of frozen comestibles, particularly with his innovative patent that enhances the control of over-run in frozen products. His work is recognized for its technical sophistication and practical applications in the food industry.

Latest Patents

Ronald D Howell holds a patent for a system designed for making frozen comestibles with improved over-run control. This system features a swept surface heat exchanger that includes a manifolded cylinder, which houses a tube equipped with a dasher. The refrigeration means are connected to the manifolded cylinder, and the tube is designed with both an inlet and an outlet. Additionally, the system incorporates an air/mix or over-run control system that utilizes a positive displacement pump with a variable drive, an inlet for a mix, and an outlet. A magnetic flow meter is also part of the system, providing a signal proportional to the flow of mix. The control circuit, which may include a programmable computer, receives signals from the flow meter to manage both the pump's variable drive and the pressured air through the air mass flow control.

Career Highlights

Ronald D Howell is associated with Cherry-Burrell Corporation, where he has applied his expertise in the development of innovative food processing technologies. His work has contributed to advancements in the efficiency and quality of frozen food production.

Collaborations

Ronald has collaborated with his coworker, Robin J Goettsch, to further enhance the innovations in their field. Their teamwork exemplifies the importance of collaboration in driving technological advancements.

Conclusion

In summary, Ronald D Howell is a distinguished inventor whose work in frozen comestibles has led to significant advancements in the industry. His innovative patent demonstrates his commitment to improving food processing technologies.

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