This inventor holds 1 USPTO granted patent. Top assignee: Other. Active years: 1989.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
1 out of 834,513 Years Active: 1989
Title: The Innovations of Ronald C Amen
Introduction
Ronald C Amen is an accomplished inventor based in Villa Park, California. He has made significant contributions to the field of food technology, particularly with his innovative approach to yogurt products. His work has led to the development of unique food items that enhance consumer convenience and enjoyment.
Latest Patents
Ronald C Amen holds a patent for shelf-stable aerosol dispensable yogurt products. This innovative product features a stabilizer system that includes a preponderant amount of microcrystalline cellulose, carboxymethylcellulose, and a hydrophilic gum or colloid such as xanthan gum. These products are designed to be used as desserts and toppings for other dessert items, providing a versatile option for consumers.
Career Highlights
Throughout his career, Ronald has focused on creating food products that are not only delicious but also convenient for consumers. His patent reflects his commitment to improving food technology and enhancing the overall consumer experience.
Collaborations
Ronald has worked alongside notable colleagues, including Christine F Smith and Abraham I Bakal. Their collaborative efforts have contributed to the advancement of food product innovations.
Conclusion
In summary, Ronald C Amen is a notable inventor whose work in developing shelf-stable aerosol dispensable yogurt products showcases his innovative spirit and dedication to improving food technology. His contributions continue to influence the industry and enhance consumer choices.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile