Bennekom, Netherlands

Ronald Busink



 

Average Co-Inventor Count = 4.6

ph-index = 3

Forward Citations = 42(Granted Patents)


Location History:

  • Bennekom, NL (2003 - 2014)
  • Echt, NL (2016)

Company Filing History:


Years Active: 2003-2016

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5 patents (USPTO):Explore Patents

Title: The Inventor Spotlight: Ronald Busink from Bennekom, NL

Introduction:

Meet Ronald Busink, a prolific inventor based in Bennekom, NL, known for his innovative contributions in the field of lipase polynucleotide sequences and proteins. With a total of 5 patents under his belt, Ronald has made significant advancements in the realm of food compositions and microorganism control.

Latest Patents:

Ronald's latest patent, "Pregastric esterase and derivatives thereof," showcases his expertise in developing novel lipase polynucleotide sequences and proteins. This invention not only revolutionizes the way proteins are released from host cells but also introduces a method for killing microorganisms, making a remarkable impact on the industry.

Career Highlights:

Throughout his career, Ronald Busink has been associated with renowned companies such as Hercules Corporation and DSM IP Assets B.V., where he has honed his skills and brought his inventive ideas to life. His dedication to innovation and problem-solving has set him apart as a visionary in his field.

Collaborations:

Collaborating with esteemed professionals like Richard J Riehle and Anthony J Allen, Ronald has been able to leverage collective expertise and knowledge to push the boundaries of what is possible in the world of lipase polynucleotide sequences. These collaborations have led to groundbreaking developments and paved the way for future advancements in the industry.

Conclusion:

In conclusion, Ronald Busink stands as a testament to the power of innovation and determination. His work not only demonstrates a deep understanding of lipase polynucleotide sequences but also underscores his commitment to pushing the boundaries of scientific discovery. As he continues to spearhead revolutionary research, Ronald's impact on the field of food compositions and microorganism control is sure to leave a lasting legacy for generations to come.

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