Company Filing History:
1 out of 1 
1 out of 1 
1 out of 4 Years Active: 1997-2000
Title: Roger Gregory Campbell: Innovator in Livestock Improvement
Introduction
Roger Gregory Campbell is an accomplished inventor based in Corowa, Australia. He has made significant contributions to the field of livestock management through his innovative patents. With a focus on improving carcass quality and food conversion efficiency, Campbell's work has the potential to impact the agricultural industry positively.
Latest Patents
Campbell holds 2 patents that showcase his expertise in livestock treatment. His latest patents include the "Selection of livestock using IGF levels" and a method for "Improving carcass quality by administering growth hormone." The latter invention relates to the treatment of animals to enhance carcass quality and food conversion efficiency. It involves administering exogenous synthetic growth hormone at a frequency less than daily, ensuring that the hormone is not orally administered or in a sustained release form. This method can be applied to various animals, including entire male, female, or castrated male pigs, bovine animals, and sheep.
Career Highlights
Throughout his career, Campbell has worked with notable companies in the agricultural sector. He has been associated with Southern Cross Biotech Pty. Ltd. and Bunge Meat Industries Ltd., where he has contributed his expertise in livestock management and innovation.
Collaborations
Campbell has collaborated with several professionals in his field, including Ian J Walker and Phillip Clyde Owens. These collaborations have likely enriched his work and contributed to the development of his innovative patents.
Conclusion
Roger Gregory Campbell is a notable inventor whose work in livestock improvement has the potential to revolutionize the industry. His innovative patents reflect his commitment to enhancing agricultural practices and improving animal welfare.