Rodger Scott Riefler

Title: The Innovations of Rodger Scott Riefler

Introduction

Rodger Scott Riefler is an accomplished inventor based in Monroe, WA (US). He has made significant contributions to the field of plant extract processing, holding two patents that showcase his innovative methods. His work focuses on creating stable liquid and solid forms of plant extracts, which have various applications in the food and pharmaceutical industries.

Latest Patents

Riefler's latest patents include a "Method for preparing stable liquid emulsion forms of plant extract" and a "Method for preparing solid forms of plant extract." The first patent describes a process where a plant extract with a bitter flavor is mixed with diluent oil and heated. An emulsifying agent is then dispersed in water, and the two mixtures are homogenized to create a stable liquid form of the plant extract. To enhance the product, gluconic acid is added, along with a bitter blocker to disguise the bitter flavor. The second patent outlines a similar process for preparing solid forms of plant extract, emphasizing the importance of achieving a specific viscosity during the heating phase.

Career Highlights

Rodger Scott Riefler is currently associated with Sorse Technology Corporation, where he continues to develop innovative solutions in the field of plant extracts. His expertise in emulsification and extraction processes has positioned him as a valuable asset to the company.

Collaborations

Riefler has collaborated with notable colleagues, including Juan Jorge Ayala and Howard M Lee. Their combined efforts contribute to the advancement of technology in plant extract processing.

Conclusion

Rodger Scott Riefler's innovative patents and contributions to Sorse Technology Corporation highlight his dedication to improving plant extract processing methods. His work not only addresses industry challenges but also paves the way for future advancements in this field.