Flemington, NJ, United States of America

Robin Berardi


Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2013

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1 patent (USPTO):Explore Patents

Title: The Innovative Contributions of Robin Berardi

Introduction

Robin Berardi is a notable inventor based in Flemington, NJ, who has made significant strides in the field of beverage technology. He holds a patent that addresses a common issue in the beverage industry: the fading of synthetic colors in drinks. His innovative approach utilizes botanically derived color stabilizers to enhance the longevity of beverage colors.

Latest Patents

Robin Berardi's patent focuses on the "Prevention of synthetic color fading in beverages using botanically derived color stabilizers." This invention employs C-Cphenylpropenoic carbonyl compounds that contain both unsaturation and oxidation at a carbon atom. This breakthrough offers a solution to maintaining the vibrant colors of beverages, which is crucial for consumer appeal.

Career Highlights

Berardi is currently associated with PepsiCo, Inc., where he applies his expertise in beverage formulation and innovation. His work has contributed to the development of products that not only meet consumer expectations but also adhere to industry standards for quality and safety.

Collaborations

Throughout his career, Robin has collaborated with talented individuals such as Glenn Roy and Wendy Chan. These partnerships have fostered a creative environment that encourages the exchange of ideas and the development of innovative solutions in the beverage sector.

Conclusion

Robin Berardi's contributions to the beverage industry through his patent and collaborative efforts exemplify the importance of innovation in maintaining product quality. His work continues to influence the way beverages are formulated and presented to consumers.

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