Hudson, FL, United States of America

Roberto Nevarez

USPTO Granted Patents = 36 

 

 

Average Co-Inventor Count = 3.0

ph-index = 14

Forward Citations = 579(Granted Patents)


Location History:

  • Kirkland, IL (US) (1995 - 2000)
  • New Port Richey, FL (US) (2009)
  • Hudson, FL (US) (2001 - 2016)

Company Filing History:


Years Active: 1995-2016

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36 patents (USPTO):Explore Patents

Title: Innovator Spotlight: Roberto Nevarez

Introduction:

Roberto Nevarez, a prolific inventor hailing from Hudson, FL in the US, has made significant contributions to the world of beverages through his innovative patents. With a total of 36 patents to his name, Roberto has proven himself to be a visionary in the field of beverage technology.

Latest Patents:

Among his latest patents is a groundbreaking "Device and method of creating a beverage recipe for an integrated system for dispensing and blending/mixing beverage ingredients." This method revolutionizes the way beverages are created by integrating dispenser and blending modules, allowing for interactive user input and portable recipe storage.

Career Highlights:

Roberto's career has been marked by his time at Enodis Corporation and Restaurant Technology Inc., where he has honed his skills and expertise in the beverage industry. His inventive spirit and dedication to pushing the boundaries of beverage technology have led to the successful development of numerous patents.

Collaborations:

Throughout his career, Roberto has collaborated with esteemed coworkers such as Jan Claesson and William E Smith. Together, they have worked tirelessly to bring forth innovative solutions in the field of beverage blending and dispensing, solidifying Roberto's reputation as a trailblazer in the industry.

Conclusion:

In conclusion, Roberto Nevarez stands out as a pioneering inventor whose passion for innovation has propelled the beverage industry forward. With his impressive portfolio of patents and collaborative efforts with industry experts, Roberto continues to shape the future of beverage technology. His contributions are undoubtedly leaving a lasting impact on the way beverages are blended, mixed, and enjoyed worldwide.

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