North Bergen, NJ, United States of America

Robert Steven Hang


Average Co-Inventor Count = 4.6

ph-index = 4

Forward Citations = 53(Granted Patents)


Location History:

  • North Bergen, NJ (US) (1999)
  • Fairlawn, NJ (US) (2002 - 2004)

Company Filing History:


Years Active: 1999-2004

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5 patents (USPTO):Explore Patents

Title: The Innovative Journey of Robert Steven Hang in Cold Brew Tea Technology

Introduction

Robert Steven Hang, an accomplished inventor and innovator based in North Bergen, NJ, is known for his contributions in the field of beverage technology, particularly in the development of cold brew tea. With a total of five patents to his name, Hang has made a significant impact within the industry, improving how tea can be enjoyed, regardless of the brewing method.

Latest Patents

One of Hang's most notable recent patents is for a cold water infusible tea leaf product that brews in cold water to create an iced tea beverage, mimicking the flavors and colors of traditionally hot-brewed teas. This innovative product, when brewed in water at approximately 15°C for about five minutes at a 100:1 water to tea ratio, achieves a cold water infusion Hunter L Value of 25 to 45. Furthermore, it has a Hunter "a" value between 24 and 34, a Hunter haze value of less than 40, and contains at least 0.15% soluble tea solids, providing consumers with an unparalleled iced tea experience.

Career Highlights

Throughout his career, Robert Steven Hang has been associated with notable companies, including Lipton, a division of Conopco, Inc., and Lipton, Inc. His work in these organizations has allowed him to explore and advance the science behind tea infusion, leading to his successful patents.

Collaborations

Hang's journey has been enriched by collaborations with experienced professionals in the field, including Douglas Ashley Balentine and Steven Alphonse Gobbo. Their combined expertise has contributed to the success of the innovations being developed in the beverage sector.

Conclusion

Robert Steven Hang's dedication to innovation in cold brew tea technology highlights the importance of adaptability and creativity in addressing consumer needs. With his five patents, he continues to leave a mark on the beverage industry, paving the way for new ways to enjoy tea. As the demand for high-quality, accessible beverages grows, inventors like Hang are essential in driving forward the boundaries of flavor and convenience.

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