This inventor holds 3 USPTO granted patents and 1 published patent application. Top assignee: Lancer Corporation. Active years: 2014-2015.
Company Filing History:
Years Active: 2014-2015
Title: Innovations by Robert Shettle in Beer Dispensing Systems
Introduction
Robert Shettle is an accomplished inventor based in Huddersfield, GB. He has made significant contributions to the field of beer dispensing systems, holding a total of three patents. His innovative designs focus on improving the efficiency and quality of beer delivery.
Latest Patents
One of Robert's latest patents is a method of changing a transportation tube for a beer dispensing system. This invention allows for the easy replacement of a used transportation tube with a new one by moving a lever of a coupler from an engaged position to a disengaged position. This process ensures that the fitment of the transportation tube releases a keg valve assembly, facilitating a seamless transition. Another notable patent is the creamy foam beer dispensing system. This system includes a coupler that is removably securable with a keg, a transportation tube, and a faucet with a handle that can be adjusted to create different beer flow conditions. The handle can be set to a closed position, an open position, or a creamy foam position, allowing for versatility in beer dispensing.
Career Highlights
Robert Shettle is currently employed at Lancer Corporation, where he continues to develop innovative solutions for the beverage industry. His work has significantly impacted the way beer is dispensed, enhancing both the user experience and the quality of the product served.
Collaborations
Throughout his career, Robert has collaborated with notable colleagues such as Paul Haskayne and Donald W Smeller. These partnerships have fostered a creative environment that encourages the development of groundbreaking technologies in beer dispensing.
Conclusion
Robert Shettle's contributions to beer dispensing systems exemplify the spirit of innovation. His patents not only improve the functionality of these systems but also enhance the overall experience for consumers. His work continues to influence the beverage industry positively.