Location History:
- Willingboro, NJ (US) (1976)
- Middletown, NY (US) (1976 - 1981)
- Oakland, NJ (US) (1983 - 1992)
Company Filing History:
Years Active: 1976-1992
Title: The Innovations of Robert S. DeSimone
Introduction
Robert S. DeSimone is a notable inventor based in Middletown, NY (US). He has made significant contributions to the field of food science, particularly through his innovative patents. With a total of 10 patents to his name, DeSimone has focused on developing new applications for foodstuffs.
Latest Patents
Among his latest patents are "Foodstuffs containing aldehyde generators," which discloses the use of acetals as aldehyde generators in foodstuff applications. Another significant patent is for "Diketone generators," where he introduces a novel class of alpha-keto geminal diacyloxy compounds. These compounds are useful as vicinal diketone generators in foodstuffs, showcasing his commitment to advancing food technology.
Career Highlights
Throughout his career, DeSimone has worked with reputable companies such as Polak's Frutal Works, Inc. and Hercules Corporation. His experience in these organizations has allowed him to apply his innovative ideas in practical settings, contributing to advancements in food science.
Collaborations
DeSimone has collaborated with various professionals in his field, including his coworker Brian Byrne. These collaborations have likely enriched his work and led to further innovations.
Conclusion
Robert S. DeSimone's contributions to food science through his patents and career experiences highlight his role as a significant inventor in the industry. His work continues to influence the development of food technologies.