Robert Klingele

Title: The Innovative Mind of Robert Klingele

Introduction: Robert Klingele, an inventive spirit from Ringschnait, Germany, has made a notable mark in the field of food processing machinery. His innovation in the realm of sausage manufacturing has contributed to the optimization of production processes. With one patent to his name, Klingele's work reflects the careful craftsmanship and engineering principles that drive the industry forward.

Latest Patents: Klingele's patent, titled "Machine for filling receptacles or sausage skins with sausage meat," showcases a significant advancement in sausage manufacturing. The invention features a main part equipped with a discharge means, a storage receptacle positioned on the main part, and a transport means designed to move sausage meat from the receptacle to the discharge mechanism. A pivotal improvement in his design includes a wall component at the upper part of the storage receptacle, allowing it to be pivoted away for better accessibility and efficiency during operation.

Career Highlights: Robert Klingele is currently associated with Albert Handtmann Maschinenfabrik GmbH & Co. KG, a respected company in the machinery fabrication sector. His experience and ingenuity have placed him at the forefront of innovation within the food processing industry.

Collaborations: Throughout his career, Klingele has collaborated with notable colleagues, including Franz Abt and Manfred Kern. These partnerships highlight the spirit of teamwork and shared expertise that is essential in developing groundbreaking inventions.

Conclusion: Robert Klingele represents a vital part of the innovative landscape in machinery for food production. His patent serves as a testament to the continuous improvements within the industry, enhancing the efficiency and effectiveness of sausage manufacturing processes. As he continues his work with Albert Handtmann Maschinenfabrik GmbH & Co. KG, Klingele's contributions will likely inspire future advancements in the field.