This inventor holds 22 USPTO granted patents and 2 published patent applications, plus 2 CIPO patents, primarily in Food Storage Solutions. Top assignees: Carter Hoffmann, Inc., Carter-Hoffman LLC, Restaurant Technology Inc.. Active years: 1988-2019.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Location History:
- Palatine, IL (US) (1988 - 1989)
- Mundelein, IL (US) (1989 - 1999)
- Grayslake, IL (US) (1998 - 2019)
Company Filing History:
10 out of 22 
8 out of 12 
3 out of 173 
Years Active: 1988-2019
Areas of Expertise:
Title: Robert C. Fortmann: Innovator in Food Storage Solutions and Transportable Warming Technologies
Introduction
Robert C. Fortmann, located in Grayslake, IL, is a notable inventor with a commendable portfolio consisting of 22 patents. His contributions primarily focus on innovative solutions for food storage and warming cart technologies, enhancing efficiency and functionality in everyday kitchen and service environments.
Latest Patents
Fortmann's recent patents highlight his ingenuity in practical applications. One standout innovation is the "Food Storage Container with Removable Portion." This container features a unique design that incorporates a housing with a removable third side wall, allowing easy access to the food storage volume while providing versatility in its use.
Another key invention is the "Transportable Warming Cart," which includes a method for displaying battery life for its warming cart battery. This patented method involves detecting voltage levels, assessing the operation state of various devices, and automatically adjusting the battery scale based on the active devices. These inventions reflect Fortmann’s commitment to improving both storage and transport efficiency in culinary settings.
Career Highlights
Throughout his career, Fortmann has been associated with reputable companies, including Carter Hoffmann, Inc. and Carter-Hoffman LLC. His tenure at these organizations provided him with the platform to develop and patent his innovative ideas, significantly impacting the industry.
Collaborations
Collaborative efforts have also played a vital role in Fortmann's inventive journey. He has worked alongside talented professionals like Curtis Clarence Pinnow and Robert Cooper Bohn. These collaborations have undoubtedly contributed to the refinement and realization of his innovative concepts.
Conclusion
In conclusion, Robert C. Fortmann exemplifies the spirit of innovation with his substantial contributions to food storage and warming technologies. His 22 patents serve as a testament to his creativity and commitment to improving everyday culinary experiences. Fortmann's insights and inventions continue to inspire the industry and pave the way for future advancements.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile