Company Filing History:
Years Active: 1991
Title: The Innovative Process of Robert A. Fedor in Tortilla Chip Production
Introduction: Robert A. Fedor, based in Fayetteville, NY, is an inventive force in the food processing industry. With a patent focused on the continuous extrusion process for tortilla chip production, he has made significant contributions to enhancing the efficiency and quality of tortilla chip manufacturing. His innovative approach incorporates advanced techniques that streamline the production process, making it both rapid and continuous.
Latest Patents: Robert A. Fedor holds one notable patent: "Continuous extrusion for tortilla chip production." This invention describes a method for producing corn dough masa and tortilla chips by using a cooker-extruder that processes non-hydrated corn feed combined with an alkalizing agent and water. The process parameters include a Specific Mechanical Energy input of 300 to 550 watt hours per kilogram, a Residence Time Distribution of about 175 to 400 seconds, a Shear Rate of 65 to 140 reciprocal seconds, and a Peak Temperature ranging from 230°F to 270°F. This innovative method not only improves production efficiency but also ensures the quality of the final tortilla chip product.
Career Highlights: Robert currently works with Borden, Inc., where he applies his expertise to continue refining food production techniques. His role involves contributing to advancements that align with modern processing demands and consumer preferences. One of his standout achievements is the development of his patent, which is set to influence the tortilla chip market significantly.
Collaborations: Throughout his career, Robert has collaborated with talented individuals such as Scot A. Irvin and Carleton G. Merritt. These partnerships have fostered an environment of innovation and creativity, enabling the team to tackle challenges in food processing and develop solutions that are both practical and effective.
Conclusion: Robert A. Fedor’s contributions to the tortilla chip production industry through his innovative patent showcase his dedication to advancing food technology. His work not only enhances the manufacturing process but also maintains a focus on quality and efficiency, positioning him as a noteworthy inventor in the field. With continued collaborations and innovations, Robert is sure to make further impacts in the industry in the years to come.