This inventor holds 14 USPTO granted patents and 4 published patent applications and 2 EPO patents. Top assignees: Natural Ocean Well Co., Oceanwell Co.. Active years: 2021-2026.
Company Filing History:
Years Active: 2021-2026
Title: The Innovative Contributions of Robert A. Bergstrom
Introduction
Robert A. Bergstrom is a notable inventor based in Culver City, California. He has made significant contributions to the field of desalination technology, holding a total of 13 patents. His work focuses on improving the methods of brine dispersal, which is crucial for the environmental sustainability of desalination processes.
Latest Patents
One of his latest patents is a brine dispersal system that employs airlift technology to remove, oxygenate, and disperse brine from desalination apparatuses. This innovative apparatus includes a brine removal conduit with a brine inlet that receives brine from the desalination system. It features multiple brine outlets submerged in seawater and air introduction points located at depths below the brine outlets. The supplied air not only oxygenates but also moves the brine through the conduit and outlets via airlift, effectively dispersing it into the seawater away from the conduit. This design prevents the formation of concentrated, high-shear brine plumes and allows for the brine to be dispersed over a wide area, promoting environmental safety.
Career Highlights
Throughout his career, Robert has worked with several companies, including Natural Ocean Well Company and Oceanwell Company. His experience in these organizations has contributed to his expertise in desalination technologies and environmental engineering.
Collaborations
Robert has collaborated with notable individuals in his field, including Michael M. Porter and Stephen R. Ramsay. These partnerships have likely enhanced his innovative capabilities and broadened the impact of his inventions.
Conclusion
Robert A. Bergstrom's contributions to desalination technology through his innovative patents demonstrate his commitment to environmental sustainability. His work continues to influence the industry and pave the way for future advancements in brine management.