The Hague, Netherlands

Richard Van Der Ark




Average Co-Inventor Count = 6.7

ph-index = 1

Forward Citations = 5(Granted Patents)


Location History:

  • The Hague, NL (2011 - 2013)
  • Emmen, NL (2017)

Company Filing History:


Years Active: 2011-2017

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3 patents (USPTO):Explore Patents

Title: Richard Van Der Ark: Innovator in Food and Beverage Technology

Introduction

Richard Van Der Ark is a notable inventor based in The Hague, Netherlands. He has made significant contributions to the field of food and beverage technology, particularly in developing products that resist light-induced flavor changes. With a total of 3 patents to his name, Van Der Ark's work is recognized for its innovative approach to enhancing the quality and longevity of consumables.

Latest Patents

One of Richard Van Der Ark's latest patents focuses on beverages and foodstuffs resistant to light-induced flavor changes. This invention includes processes for making such products and compositions that impart this resistance. A key aspect of the invention involves a composition containing caramelized carbohydrate. This composition, when dissolved in water at a dry solids content of 0.1 wt. %, exhibits specific absorption characteristics at 280 nm, which are crucial for maintaining flavor integrity. The invention also outlines a method for manufacturing beverages or foodstuffs that incorporate this composition, ensuring that the final products remain stable and flavorful despite exposure to light.

Career Highlights

Richard Van Der Ark is currently associated with Heineken Supply Chain B.V., where he applies his expertise in food and beverage technology. His work at Heineken has allowed him to explore innovative solutions that enhance product quality and consumer satisfaction. His contributions have been instrumental in advancing the company's product offerings.

Collaborations

Richard has collaborated with notable colleagues such as Peter Blokker and Eric Richard Brouwer. These partnerships have fostered a creative environment that encourages the development of groundbreaking technologies in the food and beverage sector.

Conclusion

In summary, Richard Van Der Ark is a distinguished inventor whose work in food and beverage technology has led to significant advancements in product quality. His innovative patents and collaborations reflect his commitment to enhancing consumer experiences through science and technology.

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