This inventor holds 1 USPTO granted patent, plus 1 CIPO patent. Top assignee: Air Products and Chemicals, Inc.. Active years: 1997.
Company Filing History:
Years Active: 1997
Title: Richard Reider: Innovator in Freezing Technology
Introduction
Richard Reider is an accomplished inventor based in Allentown, PA (US). He has made significant contributions to the field of freezing technology, particularly with his innovative designs that enhance efficiency and effectiveness in food preservation.
Latest Patents
Richard Reider holds a patent for an immersion freezer featuring a bottom chamber with a series of cascading conveyor belts. This invention employs a postcooling chamber that utilizes vaporized refrigerant from the immersion section to complete the freezing process. The immersion section initially immerses food items in a liquid refrigerant bath, creating a crust freeze that locks in moisture and prevents clumping. The postcooling chamber further enhances the freezing process while maximizing efficiency and preventing clumping through agitation provided by the conveyor belts. He has 1 patent to his name.
Career Highlights
Richard Reider is currently employed at Air Products and Chemicals, Inc., where he continues to innovate and develop new technologies. His work has had a significant impact on the food freezing industry, providing solutions that improve product quality and operational efficiency.
Collaborations
Throughout his career, Richard has collaborated with notable colleagues, including Brian Sink and Donald J Ehnot. These partnerships have fostered a creative environment that encourages the development of groundbreaking technologies.
Conclusion
Richard Reider's contributions to freezing technology exemplify the importance of innovation in enhancing food preservation methods. His patented immersion freezer represents a significant advancement in the industry, showcasing his dedication to improving efficiency and product quality.