Richard Oberrieth

Title: Richard Oberrieth: Innovator in Milk Processing Technology

Introduction

Richard Oberrieth is a notable inventor based in Beacon, NY (US). He has made significant contributions to the field of milk processing technology. His innovative approach has led to the development of a unique apparatus that enhances the quality and consistency of milk products.

Latest Patents

Oberrieth holds a patent for an "Apparatus for continuously controlling butterfat content" in a milk processing system. This invention allows for the precise separation of high-fat and low-fat milk, which can then be blended to achieve a standardized butterfat content. The system utilizes a photoelectric monitoring mechanism to continuously measure the butterfat content of homogenized milk. This measurement is converted into digital signals that are compared to a pre-set target, enabling automatic adjustments to the blending process.

Career Highlights

Throughout his career, Richard Oberrieth has been associated with On-line Instrumentation, Inc., where he has applied his expertise in developing advanced milk processing solutions. His work has contributed to improving the efficiency and quality of milk production, benefiting both producers and consumers.

Collaborations

Oberrieth has collaborated with Michael G O'Keefe, further enhancing the innovative capabilities within his field. Their partnership has fostered advancements in milk processing technologies.

Conclusion

Richard Oberrieth's contributions to milk processing technology exemplify the impact of innovation in the food industry. His patented apparatus not only improves product quality but also streamlines production processes.