Bradenton, FL, United States of America

Richard N McArdle


Average Co-Inventor Count = 3.2

ph-index = 2

Forward Citations = 17(Granted Patents)


Company Filing History:


Years Active: 2002-2014

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9 patents (USPTO):Explore Patents

Title: The Innovations of Richard N McArdle

Introduction

Richard N McArdle is a notable inventor based in Bradenton, Florida. He has made significant contributions to the beverage industry, particularly in the development of reduced sugar citrus juice products. With a total of nine patents to his name, McArdle's work focuses on enhancing the sensory experience of citrus beverages while minimizing sugar content.

Latest Patents

One of McArdle's latest patents involves a reduced sugar citrus juice beverage. This innovative product is formulated to lower the sugar content while maintaining the sensory, taste, mouth feel, and texture characteristics of whole citrus juice. Orange juice beverage products are especially preferred in this formulation. The beverage products achieve a relatively low Brix, typically between about 7 and 8 Brix. Additionally, a sweetener is included that does not contribute a significant caloric load to the beverage. A sinking pulp is also added to enhance texture and replicate the sensory characteristics of whole juice.

Career Highlights

Richard N McArdle is associated with Tropicana Products, Inc., a leading company in the beverage industry. His work has been instrumental in advancing the formulation of healthier beverage options that cater to consumer preferences for lower sugar content.

Collaborations

Throughout his career, McArdle has collaborated with notable colleagues, including Stephen A Letourneau and Renee Irvine Mellican. These partnerships have contributed to the innovative developments in beverage formulations.

Conclusion

Richard N McArdle's contributions to the beverage industry through his patents and collaborations highlight his commitment to innovation. His work in developing reduced sugar citrus juice products demonstrates a significant advancement in creating healthier beverage options for consumers.

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