Edison, NJ, United States of America

Richard L Reim


Average Co-Inventor Count = 3.4

ph-index = 2

Forward Citations = 40(Granted Patents)


Company Filing History:


Years Active: 1992-1996

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2 patents (USPTO):Explore Patents

Title: Innovations by Richard L. Reim: Revolutionizing Protein Production

Introduction

Richard L. Reim is a notable inventor based in Edison, NJ, USA, known for his significant contributions to the field of biotechnology. With two patents to his name, he has focused on advancing methods that enhance the production of recombinant proteins, which are essential for various applications in medicine and research.

Latest Patents

Among his most recent innovations are patents for strains of E. coli capable of secreting heterologous recombinant proteins directly into the culture medium. This groundbreaking work eliminates the need for cell disruption, allowing for high biological activity of the proteins produced. His second patent involves expression systems that utilize bacteriophage T7 RNA mutant polymerases and promoter regions, enabling the production of large quantities of useful polypeptides and proteins.

Career Highlights

Richard Reim has showcased his expertise while working at Schering Corporation, where he has been instrumental in developing technologies that streamline the production processes in biotechnology. His work has not only contributed to the field of protein engineering but has also paved the way for more efficient manufacturing of therapeutic proteins.

Collaborations

Throughout his career, Richard has collaborated with talented professionals such as Satwant K. Narula and Michael J. Ryan. These collaborations have led to the sharing of knowledge and expertise, enhancing the development and success of innovative protein production techniques.

Conclusion

Richard L. Reim's contributions to biotechnology through his patents and collaborative efforts highlight his role as a significant inventor in the field. His work continues to impact the way recombinant proteins are produced, marking him as a key figure driving innovations in protein production technology.

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