Location History:
- Red Wing, MN (US) (2006)
- Prairie Farm, WI (US) (2010 - 2012)
Company Filing History:
Years Active: 2006-2012
Title: Innovations by Richard J Curtin
Introduction
Richard J Curtin is an accomplished inventor based in Prairie Farm, WI (US). He has made significant contributions to the field of food dispensing technology, holding a total of 3 patents. His innovative designs focus on improving the efficiency and functionality of food dispensing apparatuses.
Latest Patents
Curtin's latest patents include a food dispensing apparatus that features a refrigerated cabinet with a dispense aperture, a hopper, an accumulator assembly, a weighing system, and a flap door. This design allows for the effective storage and dispensing of food articles. The hopper is strategically positioned within the cabinet to hold food items, while the accumulator assembly, located vertically below the hopper, includes an accumulator bin and a door assembly. The weighing system is designed to accurately determine the amount of food articles held in the accumulator bin. Additionally, the flap door is engineered to automatically close upon the actuation of the door assembly, ensuring that the cabinet remains sealed when not in use.
Another notable patent is the dual hopper frozen food dispenser, which shares similar features with the previous design. This apparatus also includes a refrigerated cabinet, a dispense aperture, and a weighing system, enhancing the versatility and functionality of food dispensing solutions.
Career Highlights
Richard J Curtin is currently associated with Automated Equipment LLC, where he continues to innovate and develop new technologies in food dispensing. His work has significantly impacted the industry, providing solutions that enhance food storage and dispensing efficiency.
Collaborations
Curtin has collaborated with notable coworkers such as Bruce Hamilton Koerner and Gordon G Erickson, contributing to the advancement of food dispensing technologies.
Conclusion
Richard J Curtin's innovative patents and contributions to food dispensing technology demonstrate his commitment to improving efficiency in this field. His work continues to influence the industry and pave the way for future advancements.