This inventor holds 1 USPTO granted patent. Top assignee: Penford Products Co.. Active years: 1992.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1992
Title: Richard J Alexander - Innovator in Hydroxypropyl Starch Hydrolyzate Products.
Introduction
Richard J Alexander is a notable inventor based in Cedar Rapids, IA (US). He has made significant contributions to the field of food science, particularly through his innovative work on hydroxypropyl starch hydrolyzate products. His research focuses on creating reduced-calorie alternatives to traditional sweeteners.
Latest Patents
Richard J Alexander holds a patent for a hydrolyzate product of hydroxypropylated starch. This product comprises greater than about 15% by weight DP 2-6 hydrolyzate polymers and is characterized by a DE value of from about 20 to about 45. When combined with a high potency sweetener, this product serves as a useful reduced-calorie replacement for sucrose and starch hydrolyzate products in various food applications. He has 1 patent to his name.
Career Highlights
Richard is associated with Penford Products Company, where he applies his expertise in food technology and innovation. His work has contributed to advancements in the development of healthier food alternatives.
Collaborations
One of his notable coworkers is James M Quarles, with whom he has likely collaborated on various projects within the company.
Conclusion
Richard J Alexander's contributions to the field of food science through his innovative patent on hydroxypropyl starch hydrolyzate products highlight his role as a significant inventor. His work continues to influence the development of healthier food options.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile