Beaminster, United Kingdom

Richard Ingram

USPTO Granted Patents = 2 


Average Co-Inventor Count = 8.0

ph-index = 2

Forward Citations = 13(Granted Patents)


Location History:

  • Yeovil Somerset, GB (2012)
  • Beaminster, GB (2019)

Company Filing History:


Years Active: 2012-2019

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2 patents (USPTO):Explore Patents

Title: Richard Ingram: Innovator in Antimicrobial Compositions

Introduction

Richard Ingram is a notable inventor based in Beaminster, GB. He has made significant contributions to the field of antimicrobial compositions, holding a total of 2 patents. His work focuses on innovative solutions that enhance food safety and preservation.

Latest Patents

Ingram's latest patents include a composition comprising a bacteriocin and an extract from a plant of the Labiatae family. This invention provides a unique combination of an antimicrobial material and a plant extract, which contains phenolic diterpenes in a specific concentration. Another significant patent is for an encapsulated antimicrobial material, which features a core of antimicrobial material surrounded by an impermeable shell. This invention also outlines a process for introducing the encapsulated material into foodstuffs, ensuring enhanced safety and efficacy.

Career Highlights

Richard Ingram is currently associated with DuPont Nutrition Biosciences Aps, where he continues to innovate in the field of food safety. His work has been instrumental in developing new antimicrobial solutions that are both effective and practical for use in various food applications.

Collaborations

Ingram has collaborated with notable colleagues such as Bob Coyne and John Mark Faragher, contributing to a dynamic and innovative work environment.

Conclusion

Richard Ingram's contributions to antimicrobial compositions reflect his commitment to enhancing food safety through innovation. His patents and ongoing work continue to influence the industry positively.

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