Santa Barbara, CA, United States of America

Richard Hoeft, Iii


Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 22(Granted Patents)


Company Filing History:


Years Active: 1981

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1 patent (USPTO):Explore Patents

Title: Richard Hoeft, III: Innovator in Culinary Solutions

Introduction

Richard Hoeft, III is a notable inventor based in Santa Barbara, CA. He has made significant contributions to the culinary industry, particularly through his innovative designs. With a focus on enhancing food service experiences, he has developed a unique patent that showcases his creativity and expertise.

Latest Patents

Richard holds a patent for a salad bar, which reflects his commitment to improving food presentation and accessibility. This invention is designed to streamline the process of serving fresh salads in various settings, making it easier for consumers to enjoy healthy options.

Career Highlights

Richard is currently employed at McDonald's Corporation, where he applies his inventive skills to enhance the company's offerings. His work at such a prominent organization highlights his ability to contribute to large-scale food service operations.

Collaborations

Throughout his career, Richard has collaborated with talented individuals such as James C. Schindler and Joan Grez. These partnerships have allowed him to expand his creative horizons and develop innovative solutions in the culinary field.

Conclusion

Richard Hoeft, III is a dedicated inventor whose work in the culinary industry has made a lasting impact. His patent for a salad bar exemplifies his innovative spirit and commitment to enhancing food service experiences.

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