Richard D Sandlas

Title: Innovations by Richard D. Sandlas in Meat Patty Molding Technology

Introduction

Richard D. Sandlas is an accomplished inventor based in Littleton, Colorado. He has made significant contributions to the field of food processing, particularly in the development of apparatuses for molding meat patties. With a total of two patents to his name, Sandlas has demonstrated his expertise and innovative spirit in this specialized area.

Latest Patents

Sandlas's latest patents focus on advanced methods and apparatuses for molding meat patties from agglomerable edible materials. One of his notable inventions is an apparatus that includes a rotating turret, which facilitates the formation of patties by feeding edible material under pressure into mold cavities. This design enhances efficiency and ensures the quality of the patties produced. Another patent details an improved molding apparatus that utilizes a continuous cut-off band to separate formed patties from the turret, further streamlining the production process.

Career Highlights

Throughout his career, Richard D. Sandlas has been associated with Armour and Company, where he has applied his innovative ideas to improve food processing technologies. His work has not only contributed to the efficiency of meat processing but has also set new standards in the industry.

Collaborations

Sandlas has collaborated with notable colleagues, including Gerald J. Orlowski and Rodney D. Wicklund. These partnerships have fostered a creative environment that has led to the development of cutting-edge technologies in food processing.

Conclusion

Richard D. Sandlas's contributions to the field of meat patty molding technology exemplify his innovative approach and dedication to improving food processing methods. His patents reflect a commitment to enhancing efficiency and quality in the industry.