Nieder-Olm, Germany

Reinhard Weisrock


Average Co-Inventor Count = 4.3

ph-index = 3

Forward Citations = 68(Granted Patents)


Location History:

  • Neider-Olm, DE (1982)
  • Nieder-Olm, DE (1980 - 1989)

Company Filing History:


Years Active: 1980-1989

Loading Chart...
3 patents (USPTO):Explore Patents

Title: Innovations of Reinhard Weisrock: Pioneering Alcohol-Free Beverages

Introduction

Reinhard Weisrock, an innovative inventor based in Nieder-Olm, Germany, holds three patents that contribute significantly to the field of beverage production. His work primarily focuses on creating processes that enhance the quality and flavor of alcohol-reduced or alcohol-free beverages.

Latest Patents

Weisrock's notable patents include a groundbreaking process for producing alcohol-free wine. This method involves extracting a specific aroma fraction from the original wine using supercritical CO₂, followed by vacuum distillation. This sophisticated approach allows for the almost complete removal of alcohol without compromising the wine's fundamental characteristics or its aromatic profile.

Another important patent from Weisrock details a process for continuous fermentation. In this method, grape juice is fermented in a sterile tower, employing controlled gas introduction to maintain a positive pressure. This process not only increases efficiency but also enhances the fermentation by allowing for the continuous removal and reintroduction of yeast, ensuring optimal conditions throughout the procedure.

Career Highlights

Throughout his career, Reinhard Weisrock has notably contributed to advancements in beverage technology. His work has brought significant improvements in producing quality alcohol-free options that cater to the growing demand for such beverages.

Collaborations

Weisrock has collaborated with several individuals, including his colleagues Jens A Schildmann and Julius Koch. Their joint efforts reflect a dynamic partnership aimed at advancing beverage production techniques.

Conclusion

Reinhard Weisrock's innovations and patents are instrumental in shaping the future of alcohol-reduced and alcohol-free beverages. His methods not only enhance the quality of these products but also demonstrate the potential for sustainable practices in the beverage industry. As the market for alcohol-free options expands, inventors like Weisrock play a crucial role in meeting consumer demands with innovative solutions.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…