Company Filing History:
Years Active: 1992
Title: Reiko Sashida: Innovator in Enzyme Technology
Introduction
Reiko Sashida is a prominent inventor based in Kawasaki, Japan. She has made significant contributions to the field of enzyme technology, particularly in the production of specific oligosaccharides. With a total of 2 patents, her work has implications for various applications in food science and biotechnology.
Latest Patents
Sashida's latest patents focus on methods for manufacturing inulotriose and inulotetrose. The first patent describes a method that utilizes an exo-type hydrolase capable of hydrolyzing a fructan every 3 or 4 sugar units from a terminal fructose. This innovative approach allows for the efficient production and recovery of inulotriose and inulotetrose. The enzyme used in this process is produced by Streptomyces sp. MCI 2423 (FERM BP-2678) and Aureobacterium sp. MCI 2494 (FERM BP-2679). The second patent also centers on an exo-type hydrolase with similar capabilities, emphasizing the production of predominantly inulotriose and/or inulotetrose.
Career Highlights
Reiko Sashida is affiliated with Mitsubishi Kasei Corporation, where she continues to advance her research in enzyme technology. Her work has garnered attention for its potential applications in various industries, including food and pharmaceuticals.
Collaborations
Sashida has collaborated with notable colleagues such as Takao Uchiyama and Mishio Kawamura. These partnerships have contributed to her innovative research and the development of her patented technologies.
Conclusion
Reiko Sashida is a trailblazer in the field of enzyme technology, with her patents paving the way for advancements in the production of oligosaccharides. Her contributions to Mitsubishi Kasei Corporation and collaborations with esteemed colleagues highlight her impact on the industry.