Davis, CA, United States of America

Raymond E Sheehy


Average Co-Inventor Count = 5.0

ph-index = 1

Forward Citations = 168(Granted Patents)


Company Filing History:


Years Active: 1989

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1 patent (USPTO):Explore Patents

Title: The Innovations of Raymond E. Sheehy: Pioneering Plant Biotechnology

Introduction: Raymond E. Sheehy, an accomplished inventor based in Davis, CA, has made significant strides in the field of plant biotechnology. With his innovative work focusing on DNA sequences that modulate gene expression in plants, he has contributed to advancements that hold great potential for agricultural development.

Latest Patents: Raymond E. Sheehy holds a notable patent for the PG gene and its application in plants, particularly relating to the Polygalacturonase DNA sequence. This invention plays a crucial role in modulating polygalacturonase expression in plant cells, thus advancing the field of genetic modification for improved plant traits. The patent includes DNA constructions, which utilize a transit peptide that finds utility with heterologous peptides, showcasing the sophisticated nature of his research.

Career Highlights: Raymond is made an integral part of Calgene Corporation, a company known for its pioneering work in agricultural biotechnology. His contributions in the field extend beyond just patents; they reflect a deep commitment to enhancing plant resilience and productivity through scientific innovation.

Collaborations: Throughout his career, Raymond has collaborated with distinguished colleagues such as William R. Hiatt and Christine K. Shewmaker. These partnerships have allowed for a synergistic approach to research, fostering an environment of creativity that has led to impactful breakthroughs in biotechnology.

Conclusion: Raymond E. Sheehy’s inventive spirit and dedication to plant biotechnology exemplify the vital role of innovation in addressing agricultural challenges. His contributions continue to influence the field, promising a future where enhanced plant traits can contribute to global food security and sustainable farming practices.

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