St-Sulpice, Switzerland

Raymond-David Pridmore

This inventor holds 1 USPTO granted patent and 2 published patent applications, plus 1 CIPO patent and 1 EPO patent. Top assignee: Nestec S.a.. Active years: 2016.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Raymond-David Pridmore. Retrieved from https://idiyas.com/inventor/raymond-david-pridmore-m1d90ey2

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank
USPTO Granted Patents = 1 

% Patents Active = 100.0

 

 

Average Co-Inventor Count = 4.0

ph-index = 1


Company Filing History:


Years Active: 2016

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1 patent (USPTO):Explore Patents

Title: The Innovations of Raymond-David Pridmore

Introduction

Raymond-David Pridmore is an innovative inventor based in Switzerland. He has made significant contributions to the field of probiotic bacteria. His work focuses on improving the properties of natural derivatives of the Lactobacillus johnsonii strain.

Latest Patents

Raymond-David Pridmore holds a patent titled "Derivative Of The Lactobacilus Johnsonii Strain Cncm I-1225, Deficient In D-Lactic Acid Production And With An Improved Shelf Life." This invention relates to natural derivatives of the Lactobacillus johnsonii strain CNCM I-1225, which exhibit improved viability during product storage. Notably, he has 1 patents registered under his name.

Career Highlights

Pridmore is associated with Société des Produits Nestlé S.A., a leading company in the food and beverage industry. His work at Nestlé has allowed him to explore advancements in probiotic applications.

Collaborations

He has collaborated with notable colleagues such as Francis Foata and Michele Delley. Their combined expertise contributes to the innovative research and development in the field of probiotics.

Conclusion

Raymond-David Pridmore's contributions to probiotic research highlight the importance of innovation in enhancing product viability. His work continues to influence the field and improve health-related products.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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