Calgary, Canada

Raylene Alison Reimer


Average Co-Inventor Count = 5.0

ph-index = 1


Company Filing History:


Years Active: 2014

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1 patent (USPTO):Explore Patents

Title: Celebrating the Innovations of Raylene Alison Reimer in Diabetes Treatment

Introduction: Raylene Alison Reimer, based in Calgary, Canada, is a visionary inventor recognized for her impactful contributions to the field of diabetes treatment. With a focus on harnessing the potential of milk protein hydrolysates, her work aims to develop innovative solutions for managing diabetes and syndrome X.

Latest Patents: Raylene holds a notable patent titled "Treatment of diabetes with milk protein hydrolysate." This invention utilizes a milk protein hydrolysate, specifically a bioavailable form of caseinoglycomacropeptide and/or whey protein, to create a composition targeted at the treatment or prevention of diabetes and syndrome X. The patent also outlines a method for assessing proglucagon gene expression and GLP-1 release through a cell line derived from human caecal adenocarcinoma, further demonstrating the innovative approach she has taken in her research.

Career Highlights: Raylene is currently associated with Nestec S.A., where she continues to advance the frontiers of nutritional science and diabetes treatment. Her dedication to innovation in this critical area of health not only showcases her inventiveness but also highlights the importance of collaborative efforts in improving patient outcomes.

Collaborations: Throughout her career, Raylene has collaborated with esteemed colleagues, including Christian Darimont-Nicolau and Katherine Mace. These collaborations have contributed to her achievements and have helped in the development of effective solutions for diabetes management.

Conclusion: Raylene Alison Reimer's innovative spirit and commitment to research exemplify the vital role inventors play in addressing global health challenges. Her patent on the treatment of diabetes with milk protein hydrolysate represents a significant advancement in medical science, and her work continues to inspire new possibilities in the pursuit of better health outcomes for individuals affected by diabetes.

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