Saskatoon, Canada

Ravindra N Chibbar


Average Co-Inventor Count = 3.8

ph-index = 3

Forward Citations = 99(Granted Patents)


Company Filing History:


Years Active: 1996-2006

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3 patents (USPTO):Explore Patents

Title: The Innovations of Ravindra N Chibbar

Introduction

Ravindra N Chibbar is a notable inventor based in Saskatoon, Canada. He has made significant contributions to the field of plant biotechnology, particularly in the area of starch branching enzymes. With a total of 3 patents to his name, Chibbar's work has implications for agricultural advancements and genetic engineering.

Latest Patents

Chibbar's latest patents include innovative technologies that enhance the understanding and application of starch in crops. One of his key inventions is a novel starch branching enzyme that is specifically bound to A-type starch granules found in wheat, barley, rye, or triticale. This enzyme is not substantially associated with B-type starch granules, which makes it unique. Additionally, he has developed a DNA fragment that directs the expression of foreign or endogenous genes in monocot plants. This fragment includes sequences from a putative type I starch branching enzyme gene (wbeI) present in wheat, along with two promoter regions that can significantly increase gene expression in plant cells.

Career Highlights

Ravindra N Chibbar is affiliated with the National Research Council of Canada, where he continues to push the boundaries of research in plant genetics. His work has been instrumental in advancing the understanding of starch metabolism and its applications in agriculture.

Collaborations

Chibbar has collaborated with several esteemed colleagues, including Kutty K Kartha and Monica Baga. These collaborations have fostered a productive research environment that enhances innovation and discovery in their field.

Conclusion

Ravindra N Chibbar's contributions to plant biotechnology through his patents and research at the National Research Council of Canada highlight his role as a leading inventor in the agricultural sector. His work not only advances scientific knowledge but also has practical applications that can benefit crop production and food security.

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