Jena, Germany

Ralf-Peter Guenther

This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Carl Zeiss Spectroscopy Gmbh. Active years: 2022.


% Patents Active = 100.0

 

Average Co-Inventor Count = 3.0

ph-index = 1


Company Filing History:


Years Active: 2022

Loading Chart...
Loading Chart...
1 patent (USPTO):Explore Patents

Title: Ralf-Peter Guenther: Innovator in Mobile Ingredient Analysis

Introduction

Ralf-Peter Guenther is a notable inventor based in Jena, Germany. He has made significant contributions to the field of mobile ingredient analysis, particularly through his innovative patent. His work focuses on enhancing measurement accuracy and user guidance in ingredient analysis systems.

Latest Patents

Ralf-Peter Guenther holds a patent for a "Mobile ingredient analysis system, and method for true-to-sample measurement and user guidance by means of same." This patent describes a method for true-to-sample measurement using a mobile ingredient analysis system. The system includes a housing with a window, an interface for an external reference unit, a display and operating unit, a light source, an optical spectrometer, a camera, an internal reference unit, and an electronic control unit. The method involves selecting a suitable calibration product, performing a plausibility check, outputting measurement conditions, capturing measured values, and processing these values to declare them valid.

Career Highlights

Ralf-Peter Guenther is associated with Carl Zeiss Spectroscopy GmbH, where he applies his expertise in spectroscopy and mobile analysis systems. His innovative approach has led to advancements in the accuracy and efficiency of ingredient analysis.

Collaborations

Ralf-Peter has collaborated with notable colleagues, including Michael Rode and Mario Krause. Their combined efforts contribute to the ongoing development of cutting-edge technologies in the field of spectroscopy.

Conclusion

Ralf-Peter Guenther's work in mobile ingredient analysis exemplifies the impact of innovation in scientific measurement. His contributions continue to influence the industry and enhance the accuracy of ingredient analysis systems.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to [email protected]
Loading…