West Palm Beach, FL, United States of America

Rafael E Sanchez, Jr


Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 6(Granted Patents)


Company Filing History:


Years Active: 1994

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1 patent (USPTO):Explore Patents

Title: Rafael E Sanchez, Jr: Innovator in Sugar Cane Juice Extraction

Introduction

Rafael E Sanchez, Jr. is a notable inventor based in West Palm Beach, FL (US). He has made significant contributions to the field of food processing, particularly with his innovative sugar cane juice extractor. His work exemplifies the intersection of engineering and culinary arts, providing a practical solution for extracting juice from sugar cane.

Latest Patents

Rafael holds a patent for an improved sugar cane juice extractor. This device features removable crushing rollers, enhancing the efficiency and ease of cleaning. The extractor includes a housing with a juice extracting compartment and a clear closure that allows users to view the operation. When the closure is removed, it provides access for cleaning and maintenance. Additionally, a safety switch is integrated to prevent roller rotation when the closure is displaced. The design also incorporates a guide to direct sugar cane and flavorings into the rollers, along with a waste channel for the exit of crushed cane pulp. This innovative approach not only improves functionality but also ensures user safety.

Career Highlights

Rafael is associated with Salus Corporation, where he applies his expertise in developing food processing technologies. His work at the company has been instrumental in advancing the efficiency of juice extraction methods. With a focus on innovation, he continues to contribute to the field through his inventive solutions.

Collaborations

Rafael has collaborated with notable colleagues, including Alfredo J Sanchez and Charles J Stemmann, Jr. These partnerships have fostered a creative environment that encourages the development of new ideas and technologies in food processing.

Conclusion

Rafael E Sanchez, Jr. stands out as an inventor dedicated to improving food processing techniques. His patent for the sugar cane juice extractor showcases his commitment to innovation and practicality. Through his work at Salus Corporation and collaborations with fellow inventors, he continues to make a significant impact in the industry.

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