Quirinus Ronnie Miranda

Title: Quirinus Ronnie Miranda: Innovator in Protein Separation and Citrus Processing

Introduction

Quirinus Ronnie Miranda is a notable inventor based in San Jose, California. He has made significant contributions to the fields of protein separation and citrus processing, holding a total of six patents. His innovative work has led to advancements in the efficiency and effectiveness of these processes.

Latest Patents

One of Miranda's latest patents is focused on the sequential separation of whey proteins. This invention involves the use of chromatography to separate whey proteins into distinct fractions. The methods and compositions developed in this patent also address the cleaning of chromatography resins used in the separation process. Another significant patent by Miranda pertains to high throughput debittering of citrus products. This invention provides methods for debittering and deacidifying juices, particularly grapefruit and orange juice, allowing for high flow rates and increased processing efficiency.

Career Highlights

Throughout his career, Quirinus Ronnie Miranda has worked with Sepragen Corporation, where he has applied his expertise in protein separation technologies. His innovative approaches have contributed to the development of more efficient processing methods in the industry.

Collaborations

Miranda has collaborated with notable professionals in his field, including Zahid Mozaffar and Vinit Saxena. These collaborations have further enhanced the impact of his inventions and have fostered advancements in related technologies.

Conclusion

Quirinus Ronnie Miranda's contributions to the fields of protein separation and citrus processing exemplify his innovative spirit and dedication to improving industrial processes. His patents reflect a commitment to advancing technology and enhancing product quality.