Saskatoon, Canada

Qingnong Nelson Tang


 

Average Co-Inventor Count = 1.2

ph-index = 8

Forward Citations = 100(Granted Patents)


Location History:

  • Saskatchewan, CA (2003)
  • Saskatoon, CA (2003 - 2018)

Company Filing History:


Years Active: 2003-2018

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12 patents (USPTO):Explore Patents

Title: Innovations of Qingnong Nelson Tang

Introduction

Qingnong Nelson Tang is a prominent inventor based in Saskatoon, Canada. He has made significant contributions to the field of protein processing, holding a total of 12 patents. His work focuses on the development of protein hydrolyzates, concentrates, and isolates, which have important applications in various industries.

Latest Patents

Among his latest patents is a groundbreaking process for producing protein hydrolyzates and related products. This patent details methods for creating protein concentrates and isolates, specifically highlighting a process for removing fiber from oilseed meal. These innovations are crucial for enhancing the nutritional value and functionality of protein products.

Career Highlights

Throughout his career, Qingnong has worked with notable companies such as Bioexx Specialty Proteins Ltd. and Siebte Pmi Verwaltungs Gmbh. His expertise in protein processing has positioned him as a leader in the industry, contributing to advancements that benefit both consumers and manufacturers.

Collaborations

Qingnong has collaborated with several professionals in his field, including Jerel McInnis and James Howard Brown. These partnerships have fostered innovation and have been instrumental in the development of his patented technologies.

Conclusion

Qingnong Nelson Tang's contributions to protein processing through his patents and collaborations highlight his role as an influential inventor in the industry. His work continues to pave the way for advancements in nutritional science and food technology.

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