Guangzhou, China

Qingfu Wang

This inventor holds 1 USPTO granted patent. Top assignee: Guangdong Provincial Bioengineering Institute (Guangzhou Sugarcane Industry Research Institute). Active years: 2020.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Qingfu Wang. Retrieved from https://idiyas.com/inventor/qingfu-wang-jk1a4z6l

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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Average Co-Inventor Count = 6.0

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Company Filing History:


Years Active: 2020

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1 patent (USPTO):Explore Patents

Title: Innovator Qingfu Wang: Pioneering Food Packaging Solutions

Introduction

Qingfu Wang, an inventive mind based in Guangzhou, China, has made significant strides in the field of food packaging. With a portfolio that includes a unique patent, Wang showcases his dedication to improving consumer experiences and promoting sustainability through innovative design.

Latest Patents

Wang holds a patent for a food packaging cup that revolutionizes how consumers interact with various beverages. His innovation comprises a cup body, an inner film bag, and a sealing cup lid structure to ensure freshness and convenience. The inner film bag can be detached from the cup, allowing for easy consumption of thick liquids like fruit juice, milk, and yogurt without residue. This design not only enhances the user experience but also addresses environmental concerns by facilitating the separation of two different materials post-consumption.

Career Highlights

Qingfu Wang is associated with the Guangdong Provincial Bioengineering Institute, previously known as the Guangzhou Sugarcane Industry Research Institute. His work focuses on leveraging biotechnological advancements to facilitate innovative solutions in food packaging. Wang's contributions to the field are marked not only by his patent but also by his commitment to sustainability and consumer convenience.

Collaborations

Wang collaborates with talented professionals such as Lei Liang and Yuxing An, contributing to a collective effort aimed at pioneering advancements in food packaging technology. Together, they work towards integrating scientific research with practical applications, ensuring that innovations meet both consumer needs and environmental standards.

Conclusion

Qingfu Wang exemplifies the spirit of innovation through his unique contributions to food packaging. With a focus on enhancing consumer convenience and promoting sustainability, his patent serves as a significant step forward in the industry. As he continues to collaborate with fellow researchers and innovators, Wang is set to further influence the future of food packaging solutions.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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