Bengaluru, India

Purna Venkatesh


Average Co-Inventor Count = 8.0

ph-index = 1

Forward Citations = 11(Granted Patents)


Company Filing History:


Years Active: 2021-2025

Loading Chart...
2 patents (USPTO):

Title: Innovations by Purna Venkatesh

Introduction

Purna Venkatesh is an accomplished inventor based in Bengaluru, India. He has made significant contributions to the field of biotechnology, particularly in the development of processes that enhance the quality of starch products. With a total of two patents to his name, Venkatesh is recognized for his innovative approaches to agricultural processing.

Latest Patents

Venkatesh's latest patents include a liquid formation comprising GH10 xylanase and GH62 arabinofuranosidase. This invention relates to an improved process of treating crop kernels to produce a high-quality starch product suitable for conversion into mono- and oligosaccharides, ethanol, and sweeteners. Additionally, it involves polypeptides with GH10 xylanase activity and GH62 arabinofuranosidase activity. Another notable patent focuses on an improved milling process for crop kernels, which also aims to enhance the quality of starch products and includes the extraction or separation of crude palm oil.

Career Highlights

Purna Venkatesh is currently employed at Novozymes A/S, a leading company in the field of biotechnology. His work at Novozymes has allowed him to explore innovative solutions that address challenges in agricultural processing and product development.

Collaborations

Some of his notable coworkers include Yi Cao and Yu Zhang, who have collaborated with him on various projects within the company.

Conclusion

Purna Venkatesh's contributions to biotechnology through his patents and work at Novozymes A/S highlight his role as an influential inventor in the field. His innovative processes are paving the way for advancements in agricultural product quality and efficiency.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…