This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Lanzatech New Zealand Limited. Active years: 2014.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2014
Title: Prana Haryanto: Innovator in Fermentation Technology
Introduction
Prana Haryanto is a notable inventor based in Auckland, New Zealand. He has made significant contributions to the field of microbial fermentation, particularly in enhancing the efficiency of microbial growth and product production.
Latest Patents
Haryanto holds a patent for a "Method for controlling the sulphur concentration in a fermentation method." This invention focuses on improving the microbial fermentation process by providing an alternative sulphur source to a liquid nutrient medium. This innovation allows for better availability of sulphur to microorganisms, which is crucial for the production of alcohols and acids from substrates containing carbon monoxide.
Career Highlights
Prana Haryanto is associated with Lanzatech New Zealand Limited, where he applies his expertise in fermentation technology. His work is pivotal in advancing methods that enhance microbial efficiency and product yield.
Collaborations
Haryanto collaborates with talented professionals in his field, including Christophe Daniel Mihalcea and Sean Dennis Simpson. Their combined efforts contribute to the innovative projects at Lanzatech.
Conclusion
Prana Haryanto's work in fermentation technology exemplifies the impact of innovative thinking in the field of microbial growth. His patent and contributions are paving the way for advancements in sustainable production methods.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile